A global etymology of oddly named dishes.
From Pigs in a Blanket to Nun’s Farts this book pans its way across the world looking at how these dishes earned their names. Equal measures historical, visionary and surreal, the book depicts each recipe as their literal namesake, alongside the back-story and early recipes.
CREDITS
Publisher: Long Prawn
Illustrations: Cosmo Feltham
Design: NeverNow
Photography: Agnieszka Chabros, Alexander Coggin, Ben Clement and Dani Pujalte
Writing: Long Prawn, Mark Chu, Dana Qaddah, Pablo Britton
Copy Editor: Belle Place
From Pigs in a Blanket to Nun’s Farts this book pans its way across the world looking at how these dishes earned their names. Equal measures historical, visionary and surreal, the book depicts each recipe as their literal namesake, alongside the back-story and early recipes.
CREDITS
Publisher: Long Prawn
Illustrations: Cosmo Feltham
Design: NeverNow
Photography: Agnieszka Chabros, Alexander Coggin, Ben Clement and Dani Pujalte
Writing: Long Prawn, Mark Chu, Dana Qaddah, Pablo Britton
Copy Editor: Belle Place
Devils On Horseback, The Cookbook
Publish
Design: Never Now
City: Melbourne, Australia
Year: 2022
Pages: 100 p.
Dimensions: 14.3 x 19.7 cm
Cover: Soft cover (brown uncoated colorplan stock, red ink, inset cameo)
Binding: Perfect bound
Process: Offset printed
Color: Brown + red ink, 20 pages full colour
Price: $49.00 AUD
NB. Orders made from the 22nd Dec - 2nd of Jan will be posted on the 3rd of January :)
Publish
Design: Never Now
City: Melbourne, Australia
Year: 2022
Pages: 100 p.
Dimensions: 14.3 x 19.7 cm
Cover: Soft cover (brown uncoated colorplan stock, red ink, inset cameo)
Binding: Perfect bound
Process: Offset printed
Color: Brown + red ink, 20 pages full colour
Price: $49.00 AUD
NB. Orders made from the 22nd Dec - 2nd of Jan will be posted on the 3rd of January :)
